Writings

October 2026 on Di Testa e Di Gola: creamy pasta, jackfruit and autumn vegetables

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From my articles in Di Testa e Di Gola, October 2026

October with creamy pasta, giant fruits and seasonal vegetables. Four creamy pasta dishes without cream, butter or cheese, for those starting plant-based cooking who fear giving up creaminess. Jackfruit in Asian cultures, where for centuries it has been a symbol, a sacred object and a sign of prosperity. And seasonality as part of the ethics of food, with the vegetables the garden offers in autumn and a few ideas for bringing them to the table.

The articles are in Italian.

This month's articles

Semplicemente vegano. Quattro paste cremose senza panna né formaggio

Four creamy pasta dishes without cream, butter or cheese, for those starting plant-based cooking.

On this site: Vegan Pasta e Patate with Cashew Cream, Mezze Maniche with Oat Cream, Tofu Crumble and Fresh Turmeric.

Il frutto gigante. Il jackfruit tra miti, riti e culture dell'Asia

Jackfruit as a symbol, sacred object and sign of prosperity in several regions of Asia.

Cucinare secondo stagione. Che ortaggi mettiamo nel piatto autunnale?

Seasonality as part of the ethics of food, with the vegetables of autumn.

On this site: Pumpkin Soup with Fresh Turmeric and Sorghum, Vegan Pumpkin Saor: Venetian Sweet and Sour Pumpkin, Millet with Red Cabbage, Turnips and Jerusalem Artichoke Carpaccio.

All my articles are on Di Testa e Di Gola.

October 2026 on Di Testa e Di Gola: creamy pasta, jackfruit and autumn vegetables