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  Sweet and savory doughts

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Sweet and savory doughts

October 01, 2022

During this course we will face together 2 savory preparations (savory pie and savory strudel) and 2 sweet preparations (muffins and tart), to better manage the homemade doughs with taste and simplicity, so as to be able to introduce them in everyday nutrition. 

Cost for the private individual course: 120 € per person
Cost for the private course in small groups 2-4 people: 80 € per person

The course will take place online, a few days before I will give you the shopping list so you can actively participate, as if we were in attendance.

If you want to know more write to: [email protected]

Cookeneim is a cooking project from Francesca Luise - Venice, Italy.

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