Description
Flaked almonds are almonds cut into very thin slices. They are perfect as a light, crunchy finish.
Toasted for a couple of minutes in a pan they turn golden and fragrant, ready to scatter over pasta, tomato sauces with oregano, vegetables and desserts.
Toasted for a couple of minutes in a pan they turn golden and fragrant, ready to scatter over pasta, tomato sauces with oregano, vegetables and desserts.
