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Leek root

Description

Leek roots, usually thrown away, are edible: washed well and fried or sautéed, they become a crunchy, tasty garnish.

Recipes with Leek root

Barbie Gnocchi: Pink Potato Gnocchi with Green Leaf Pesto

Barbie Gnocchi: Pink Potato Gnocchi with Green Leaf Pesto

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